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SUMMARY:Wild Rice Soup: The Ecology\, History and Harvest of Wisconsin's Native Grain
DESCRIPTION:This class will take place August 8\, 22 and 29\, 3:00-5:00p.m. at the Mercer Community Center\, with an optional field trip September 8\, with teachers John Olson of WDNR and Peter David of GLIFWC\, both retired biologists.\nJoin two retired experts on wild rice for a fascinating\, informative (and delicious!) class on Wisconsin’s native grain. Learn about the cultural significance of wild rice\, or manoomin\, to the Ojibwe\, threats of climate change\, and restoration efforts. Plus in the third\, hands-on session\, you’ll learn how to make a “knocker\,” and have a wild rice tasting experience. You have the option to register for three classroom sessions only\, or to sign up for the additional field trip and see how wild rice is harvested! \nSession 1: Introduction to Manoomin \nEcology\, Taxonomy\, Habitat Requirements\, Lifecycle\, Annual Variation\, etc. \nEcological Values: To wildlife\, water quality\, etc. \n[Break] \nCultural Significance: In Ojibwe society\, to early European explorers\, and in the treaties. \nTraditional Harvesting & Finishing \nSession 2: Wild Rice Stewardship \nThreats (Including Climate Change) \nAbundance Surveys \nTrends in Abundance\, Status today \n[Break] \nCooperative Restoration Efforts (Including Committees and Plans) \nRestoration Techniques \nWhat you can do for Manoomin \nSession 3: Rice Harvest Today \nContemporary Harvesting: Western Great Lakes (WI\, MI\, MN) \nRules and Regulations \nTechnique & Etiquette in the field  \nSafety & “critters-in-the-canoe” \nMaking “Knockers”; Pushpole or paddle options \nFinishing Options \nWebsite and Resources \nCooking and Sampling! \nWILD Wild Rice versus Cultivated \n  \nSession 4:   Optional Field Trip Day \nRespectful Harvesting. Location and details TBD depending on interest. (May require purchase of a Wisconsin Wild Ricing License (available only to Wisconsin residents)). \n  \nInstructors: John Olson and Peter David \nOffline Registration: Download PDF Registration Form\, complete and mail in with payment. \nRegistration Questions? Contact us or call (715) 892-3982 or (715) 476-2881. \nRegistration Issues/Troubleshooting: If you are registering with one email address for two or more people\, please register each person individually (i.e. do not register all at once\, but add students one at a time to checkout). If you continue to have difficulty or have another question\, please contact us.
URL:https://feuniversity.org/class/wild-rice-soup-the-ecology-history-and-harvest-of-wisconsins-native-grain/
LOCATION:Mercer Community Center\, 2648W Margaret Street\, Mercer\, Wisconsin\, 54547
ATTACH;FMTTYPE=image/png:https://feuniversity.org/wp-content/uploads/2023/06/Wild-Rice-Soup.png
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X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Mercer Community Center 2648W Margaret Street Mercer Wisconsin 54547;X-APPLE-RADIUS=500;X-TITLE=2648W Margaret Street:geo:-90.0627709,46.1680088
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